BREAKFAST

7AM - 10:30AM 

Our menu is available dine-in and takeaway. 

Fruit Platter | $17.9
Pineapple, apple, orange, watermelon & strawberries (GF, VG, NF)

House-made Granola | $21.5
Seasonal fruit, pistachio, honey, choice of yoghurt or milk (V)
[gluten-free paleo granola +$2.9] [vegan coconut yoghurt +$3.9]

Eggs on Toast | $19.9
Two free-range eggs (poached, fried or scrambled), butter & organic sourdough (V)
Add 2 sides of your choice +$9.9

Mango & Blueberry Pancakes | $24.5
Vanilla pancakes, whipped mango cream cheese & blueberry compote (V)

Diner Style Pancakes | $29.9
Vanilla pancakes, maple whipped butter, 100% real maple syrup, two fried eggs & bacon

Mushroom Toast | $26.5
Mirin & soy mixed mushrooms, aioli, hemp seeds, nutritional yeast, parsley & lemon on organic sourdough (VG)

Smashed Avocado | $24.9
Goat cheese, mint, peas, pickled red onion & seeds on organic sourdough (V)
[add a free-range egg +$4.5]

Hashbrown Benny | $28
Smoked salmon & tomato on hash browns, topped with two poached eggs, hollandaise, dill & crispy capers (GF)

Breakfast Burrito | $20.9
Fried eggs, hash brown, cheddar, baby spinach, bacon, chilli salsa & sour cream
[vegetarian option available with sautéed mushrooms]

Extras

[Swap For Gluten-Free Sourdough $2.9]
Jam, Honey, Vegemite $2.9ea
Mushrooms, Avocado $6.5ea
Free Range Egg (1), Raw Or Wilted Spinach, Goat Curd $4.5ea
Grilled Tomato, Hollandaise $4.5ea
Haloumi, Bacon, Smoked Salmon, Chorizo, $7.5ea
Hash Browns (2) $7.5ea

Dietary Symbols: (GF) Gluten Free · (VG) Vegan · (V) Vegetarian · (DF) Dairy Free · (NF) Nut Free

Please inform your server of any allergies or dietary requirements. While our gluten-free dishes are made with gluten-free ingredients, we cannot guarantee against cross-contamination.

Public Holidays: A 15% surcharge applies.

LUNCH
11:30AM - 2PM

 Coffin Bay [SA] & Oysters [Gluten Free]
*Subject To Availability
Natural ½ DOZ $30 DOZ $55
Kilpatrick ½ DOZ $30 DOZ $55

Chilled Whole Exmouth Tiger Prawns (500g) | $32
Homemade cocktail sauce & aioli (GF, DF, NF)

Spicy Crispy Calamari | $33.5
Greens, capsicum, cucumber, herbs & aioli (GF)

Crunchy Asian Slaw | $28
Zesty vermicelli, crunchy red & white cabbage, green beans, leafy greens, cherry tomatoes, coriander, mint, red chilli, crushed peanuts & house-made peanut satay sauce (GF, VG)
Add fried tofu +$7 | add crispy fried chicken +$11.5 | add 6 prawns +$16

Fish Tacos (2) | $24
Battered wild barramundi, avocado smash, pickled red cabbage, charred corn, tomato salsa, sriracha aioli, chilli & coriander (NF)

Korean Honey-Glazed Chicken Burger | $28
Crispy fried chicken tossed in gochujang honey glaze, peanut Asian slaw & aioli on a toasted brioche bun, served with chips

Beer Battered Wild Barramundi | $39
Chips, salad & homemade tartare (or grilled) (DF)

Double Smash Burger | $29
Two smashed beef patties, double cheddar, shredded lettuce, pickles & Whalers special sauce on a toasted brioche bun, served with chips

Vegan Mushroom Burger | $27
Grilled field mushroom, house chimichurri, aioli, rocket & tomato on a toasted bun, served with chips

[Swap For Sweet Potato Fries +$2] [Swap For Gluten-Free Burger Bun *subject to availability +$3]

Sides

Chips & Aioli | $14

Sweet Potato Fries Sweet Chilli & Sour Cream | $17

Dietary Symbols: (GF) Gluten Free · (VG) Vegan · (V) Vegetarian · (DF) Dairy Free · (NF) Nut Free

Please inform your server of any allergies or dietary requirements. While our gluten-free dishes are made with gluten-free ingredients, we cannot guarantee against cross-contamination.

Public Holidays: A 15% surcharge applies.

COFFEE & DRINKS

Espresso | $4.5

Double Espresso | $5

Short Macchiato | $4.5

Long Black, Cappuccino, Latte, Flat White | $5 Long Macchiato | $5.5

Mocha | $5.5

Chai Latte | $5

Chai Te ain Pot | $6

Hot Chocolate | $5

[Extra Shot Of Espresso $1] [Mug Size $1]

Pot Of Tea | $6
English Breakfast, Earl Grey, Peppermint, Green Tea, Chamomile, Lemon & Ginger, Jasmine Green

Affogato Traditional | $7 Affogato With Liquor | $16
Frangelico | Amaretto | Grand Marnier | Kahlua | Baileys

Iced Coffee Frappe | $8.5

Iced Latte | $7.5

Iced Chocolate | $7.5

Milk Shake | $8
Banana | Strawberry | Chocolate | Vanilla

Cold Pressed Juices By Pressed Daily, Perth
ORANGE JUICE | $10
DAILY GREENS: Apple, Celery, Cucumber, Kale, Parsley, Lemon | $10
BRIGHT SUNRISE: Apple, Carrot, Orange, Ginger, Turmeric | $10

Tipples
Mimosa | $15
Bloody Mary | $18
Espresso Martini | $22

KIDS DRINKS

Babychino | $3.5
Mylk Choices: Organic Bon Soy | Coconut | Almond | Oat [$0.7]

KIDS BREAKFAST

Egg On Toast | $14.9
Organic Egg On Organic Sourdough | Organic Butter [Gluten-Free Sourdough $1]

Avo On Toast | $16.9
Avocado On Organic Sourdough [Gluten-Free Sourdough $1]

Vanilla Pancakes| $16.9
Maple | Strawberry

KIDS LUNCH

Fish & Chips | $16
Chicken Nuggets & Chips | $16
Squid Rings & Chips | $16
Grilled Steak & Chips | $16
(Add Veggies $5)

Dietary Symbols: (GF) Gluten Free · (VG) Vegan · (V) Vegetarian · (DF) Dairy Free · (NF) Nut Free

Please inform your server of any allergies or dietary requirements. While our gluten-free dishes are made with gluten-free ingredients, we cannot guarantee against cross-contamination.

Public Holidays: A 15% surcharge applies.